What’s going on Locally and after hours with Metal Kards and our staff? We share exclusive updates to behind the scenes, because we live here too!
Made a bread last night with leftover grain from beer.
Stout Spent Grain Cinnamon Brown Sugar Wheat Sourdough… Yum! Craft Creative #cooking
Shared by the Metal Kards Staff from our Instagram: http://ift.tt/1TCP2h5